Bad Table Manners

 
 

About the podcast

Bad Table Manners pushes the boundaries of food storytelling in South Asia. Despite a universal love of delicious food, South Asian communities’ narratives and food practices maintain social hierarchies, caste inequalities, and racial and gender discrimination. In spanning both “high” and “low” food cultures, this podcast deconstructs monolithic notions of South Asian or “Indian” food by diving into micro contexts of households, restaurants, neighborhoods, streets and communities. It also reveals how hyper-regional and local culinary expressions are shaped by global gastronomic histories and trends. 

Hosted by Delhi-based anthropologist Meher Varma, Bad Table Manners is narrator-driven, ethnographic, and playful. It will take you to the seaside, through bustling markets, and the intimacy of the kitchen table in private homes. It reminds you that when good table manners are tossed, great conversation begins.

About the Host

Meher Varma

Meher Varma received a PhD in anthropology from UCLA in 2015.

She now lives in New Delhi where she works as a brand strategist and storyteller. All her food and fashion writing and narrative based critiques of the lifestyle industry in South Asia are characterized by an ethnographic lens. Outside of work, cooking, swimming, and long, languorous conversations occupy her time. You can reach her via instagram at @agramofmeher, and see read more about her work on mehervarma.com

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Show Credits

 

Jennifer O’Neill, Vidya Balachander

Producer

Evan Linsey

Editor

Julia Fine, Carlynn Crosby

Research

Kai Stone

Intern